Ecotable's sustainable catering platform for professionals • The first environmental impact measurement tool dedicated to the catering industry:

• A space where you can independently manage the eco-responsible approach of your restaurants

• Evaluation of a restaurant's practices in two stages:

1. Self-diagnosis of practices via a detailed questionnaire
2. Ecotable environmental audit based on supporting documents

• Resources to support restaurateurs: directory of committed service providers and educational content.

More details by downloading our presentation Impact par Ecotable.

Interested? Meeting on impact.ecotable.fr