Industrial sites, corporate headquarters, SMEs or individuals: do you have a green space of at least 1500 m2? Choose eco-grazing to promote the biodiversity of your environment.
Eco-grazing is a very old ecological and economic technique which consists of having our landscapes maintained by animals.
It is an alternative to the use of machines and pesticides for the maintenance of green spaces.
– Zero Pollution, totally ecological
– Zero noise
– Natural soil fertilization
– Development of biodiversity
– Creation of social link
– CSR approach
– Maintenance of hard-to-reach areas
– Low economic cost on average
Our livestock is made up of more than 350 sheep: suckler ewes (Suffolk, Solognote, Ile de France), sheep from Ouessant, Landes de Bretagne, but also goats from the ditches, Jersey cows and donkeys.
Today we seek to preserve these ancient breeds which had almost disappeared from our French herds. They are of real interest for eco-grazing because they are hardy breeds that are very resistant to our climatic conditions and our environment.
La Ferme des Puits is a family farm established in Droisy (27) in the south of Normandy for four generations.
Originally farmers and breeders, we now offer various landscape management services. Our objective is to restore common sense to our environment, by reconciling agriculture with the landscape and by promoting biodiversity, thanks in particular to eco-grazing.
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